Forestry

A new extension program at Yale-Myers Forest will help sugar producers enhance production in sustainable ways.

The Forest School at the Yale School of the Environment has helped establish the Northeast Forest Farmers Coalition, an education and outreach program designed to help the region’s forest landowners build forest farming operations.

Four Yale School of the Environment faculty members have been included on Clarivate Analytics’ annual list of the world’s most influential researchers.

Renowned environmental authors recently took part in a Yale-led discussion that celebrated the release of Old Growth,  a collection of essays and poems about the rich inner lives of trees.

Daniel Piotto is hoping his studies in forest restoration and plantation forestry can help counter devastating tree loss in one the country’s “last frontiers.”

John Parrotta ’83 M.S. ’83 For, ’84 M.Phil, ’88 Ph.D., who serves as national research program leader for international science issues with the U.S. Forest Service, this week was named president of the International Union of Forest Research Organizations (IUFRO).

A new Yale study affirms a long-held hypothesis that the presence of specialized ‘natural enemies’ promotes tropical biodiversity. Except when it doesn‛t.

While he was a student at the Yale School of Forestry & Environmental Studies (F&ES), Zach Parisa ’09 M.F.S. developed a technology that uses satellite data to determine the size and species of trees in forests.

Each year the Tropical Resources Institute sends students across the world to conduct research in the world’s tropical regions. This year, of course, is not like most years.

Conservationist Eleanor Sterling ’83 B.A., ’93 Ph.D., chief scientist at the Center for Biodiversity and Conservation,has spent her illustrious career combining biological conservation, research, and education.

While the coronavirus crisis has kept many F&ES students and researchers away from Yale-Myers Forest this spring, Joseph Orefice ’09 M.F., a lecturer and director of forest and agricultural operations at F&ES, takes you there in a series of videos.

A Yale-led research team conducted an experiment that suggests microbes can specialize within plant species, which can promote plant species diversity and increased seed dispersal.

Joe Orefice ’09 M.F. gave up his farm, an endowed position at Cornell, and the verdant Adirondack Mountains to oversee Yale’s forests. Why? There are a few reasons.

At the first Yale Forest Forum, a veteran forester discussed the legal and economic challenges of so-called “heirs’ property,” a phenomenon common in the U.S. South in which the title to land remains in the name of a person even after they have die — while the land rights are passed down, informally, from one generation to the next.

Peter Umunay’s research, which explores ways to find a balance between conservation and economic development in the Congo Basin, earned him the 2020 F. Herbert Bormann Prize.