Margaret Williams’ M.E.Sc '93 eclectic work as director of the World Wildlife Fund's Arctic program reflects the diversity of challenges facing this vulnerable eco-region.
Two students from F&ES — Andy Lee ’19 M.E.Sc. and Kimi Zamuda ’19 M.E.Sc. — have been awarded the 2018 MK McCarthy-RW Worth Scholarship for Leadership in Conservation Science.
The inaugural Yale Food Systems Symposium attracted researchers, practitioners, theorists (and eaters) from across the country to discuss the path to a more sustainable food system.
In an interview Gao Yufang ’14 M.E.Sc., who is now a doctoral student at F&ES, discusses a new paper he co-authored in Science that calls for a more iterative process that recognizes different value systems in order to save the world's disappearing elephants.
Robert K. Klee M.E.S. ’99, J.D. ’04, Ph.D. ’05 has been nominated to succeed Daniel C. Esty as commissioner of Connecticut’s Department of Energy and Environmental Protection.
By many measures, the Connecticut Department of Energy & Environmental Protection (DEEP) has enjoyed a remarkable transformation during the three-plus years since Robert Klee ’99 M.E.S. ’04 J.D. ’05 Ph.D. joined its top ranks.
The 20th century was not kind to Pacific salmon. Dams on rivers throughout Washington and Oregon blocked fish from their spawning grounds, agriculture turned rivers like California’s San Joaquin into muddy trickles, and mismanaged fisheries across the Pacific Rim harvested salmon at unsustainable rates. To compensate for the resultant declines, hatcheries released billions of fish into rivers throughout the Northwest
As the deputy managing director of NatureVest, Charlotte Kaiser, believes that impact investing can change the world of conservation. And she has the track record to prove it.
Erik Kulleseid ’94 M.F. has been appointed commissioner of the New York State’s Office of Parks, Recreation and Historic Reservation, replacing Rose Harvey ’84 M.E.S.
Across the world indigenous leaders have been targeted with violence and imprisonment for defending their homes and local resources. In an op-ed, Peter Kostishack ’00 M.E.Sc., whose organization supports these individuals and groups, describes strategies urgently needed to protect their homes, their freedom, and their ways of life.
At F&ES, Andrew Wilcox ’18 M.F. pursued research on the forefront of remote sensing, machine learning, and drones. In an interview, he discusses his research into drone technology, how it might yield insights into the efficacy of swidden agriculture, and the potential future for the traditional farming method.